Tag Archives: garden

processing pumpkins

Processing pumpkins – What to do with them all

Despite my not planting any, I harvested a few pumpkins this year from my volunteer garden.  Since the killing frost a few weeks ago, they have been sitting on my counter taking up space and waiting to be processed.  Today I finally got around to tackling at least some of them.  I started with three large pumpkins, two small pumpkins, and a Hubbard squash.  The three large pumpkins are now in the freezer as purée, ready to become pies. Continue reading

Chicken Cabbage Soup {Recipe}

I’m going to try this recipe feature again.  Hopefully it works right this time and only publishes once.  I was asked to post a budget-stretching recipe today, so I decided to share my Chicken Cabbage Soup, which is based on Anytime Soup found in The Schwarzbein Principle.  If I’m really honest, it is just a variant based on what I had and felt like putting in it. Continue reading

My Far-From-Perfect Garden

Gardening.  It is one of those things that is expected as a given for anyone interested in nutrition or sustainability.  I have to be honest, though.  I suck at gardening.  I never get the watering right.  I either drown the poor things, or they die of dehydration.  Sometimes they struggle between both states.  It is feast or famine with the water.  I don’t mean to.  I just have not figured out a good system yet.  One year I planted potatoes in a spot that turned out to be very shady, so the plants snaked across the yard to where the sun was and then grew vertically. I think that although I love the concept of gardening, I don’t like the actual gardening itself.  Maybe it has been because I have always had less than optimal conditions for gardening.  I live in the Granite State, and our prime crop is rock.  I can’t dig a hole without wrestling rocks.  And not just pebbles or small stones.  Some of these rocks are football size or larger.  Whatever the cause, gardening has been a less-than-fun experience for me. Continue reading